Saint Paul College
Continuing education provides open enrollment courses, online or classroom-based, in areas of personal enrichment, professional development, workforce, marketing and sales courses and also many self-study courses.

Food Safety

> ServSafe Food Manager Certification
> ServSafe Food Manager Re-Certification
> ServSafe Food Manager Recertification Test

 
Class Details Institution Class Cost Select
Start Date: 08/06/2019 Days: Tu Time: 8:00 AM to 6:00 PM
Sessions: 1
Location: TBD Instructor: Gina Schmidt
Catalog: 2019 - Summer
Registration Cutoff Date: 08/05/2019
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Saint Paul College
$ 170.00

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Start Date: 08/06/2019 Days: Tu Time: 4:00 PM to 6:00 PM
Sessions: 1
Location: TBD Instructor: Gina Schmidt
Catalog: 2019 - Summer
Registration Cutoff Date: 08/05/2019
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Saint Paul College
$ 70.00

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Start Date: 08/06/2019 Days: Tu Time: 12:00 PM to 6:00 PM
Sessions: 1
Location: TBD Instructor: Gina Schmidt
Catalog: 2019 - Summer
Registration Cutoff Date: 08/05/2019
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Saint Paul College
$ 100.00

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