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Culinary Basics
Culinary Basics
Build your culinary skills! From planting seeds to enjoying the fruits of your labor; you’re sure to find a class to whet your appetite.
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REFUND/TRANSFER POLICY: Full refunds will be given to any student/company canceling 3 full business days prior to the first session (also applies to purchase orders).  Students/companies will incur all charges with no refund or transfer if the student does not drop the course 3 full business days prior to the first session.  Should a class be canceled due to insufficient enrollment, you will receive a full refund.
 
Century College   |  Continuing Education & Customized Training  
Phone: 651.779.3341  |  Fax: 651.779.5802  |  Email: cect@century.edu

Hours of Operation:
Monday – Thursday: 8:30am – 5pm    Friday: 8:30am - 4pm